High Iron Diet (Plant-Based)

High Iron Diet (Plant-Based)

This specialized plant-based program is designed to support healthy iron levels by combining iron-rich plant foods with strategic nutrient pairings to maximize absorption. Ideal for those following vegan, vegetarian, dairy-free, and egg-free lifestyles, the plan focuses on non-heme iron sources like lentils, chickpeas, tahini, and tofu. Crucially, it pairs these meals with foods high in Vitamin C and Vitamin A to boost uptake while separating calcium-rich foods that can inhibit absorption. Your PlexusDx report offers personalized insights into genes such as HFE, TMPRSS6, and TFR2, which influence how your body regulates iron absorption and storage. Additionally, the plan accounts for MTHFR and MTRR, genes that play vital roles in processing folate and Vitamin B12, ensuring comprehensive support for red blood cell health without relying on animal products.

The science behind this approach centers on the synergy between nutrients: Vitamin C and A act as enhancers for plant-based iron, while calcium can block its absorption. To help you get the most from every meal, this plan provides a structured daily rhythm that separates these competing nutrients. The following evidence-backed strategies are built directly into your menu:

• Prioritize Iron-Rich Plant Proteins: Base your main meals around dense iron sources such as lentils, chickpeas, tahini, and tofu to consistently meet daily targets.
• Pair with Enhancers: Boost iron absorption by combining these proteins with Vitamin C and A-rich foods; for example, eat carrots with lentils or pair broccoli with tofu.
• Separate Calcium Sources: Enjoy calcium-rich foods like fortified plant milks, coconut yogurt, and fortified grains at snack times, away from your high-iron lunch and dinner.
• Ensure B12 & Folate Intake: Support red blood cell production with folate sources like peanut butter and brown rice, and include Vitamin B12 from fortified beverages.

Ready to start? Click the button below to access the PlexusDx meal planning tool, where you can customize this plan to your exact preferences. If you need to replace an ingredient or an entire meal, use the "Swap" feature to find alternatives that fit your specific dietary needs. Follow these simple steps to customize your menu:

1. Locate the meal you want to change on your planner.
2. Click the three dots next to the meal name.
3. Select “Swap recipe” from the menu options.
4. Choose “Swap” to change just that meal, or “Swap all” to replace it for the whole week.
5. Keep clicking “Swap” to browse through alternatives that match your plan rules (like gluten-free, dairy-free, or egg-free).

PlexusDx provides educational information about genetic predispositions only. This content is not medical advice. Always discuss genetic findings, test results, symptoms, and treatment decisions with your healthcare provider or an allergist to determine appropriate care for your situation.