Phase I requires B-vitamins (B2, B3, B12), magnesium, iron, and zinc as enzyme cofactors. Phase II needs glutathione precursors (NAC, glycine, cysteine), sulfur compounds from cruciferous vegetables, and methylation support (5-MTHF, methylcobalamin). Sulforaphane from broccoli sprouts is among the most studied inducers of Phase II enzyme activity. Your genetic detox variants determine which of these nutritional interventions are most relevant to your individual needs.