Understanding NAT2 and Histamine: What Your Genes Can Tell You
Histamine is a small but powerful compound your body uses for immune signaling, digestion, and brain function. When histamine builds up, it can cause symptoms such as itching, headaches, nasal congestion, flushing, and digestive upset. Several enzymes help remove histamine from the body. One of these is NAT2, an enzyme that acetylates histamine, making it easier to eliminate. Variations in the NAT2 gene influence how well this enzyme works and can change your tolerance for dietary and environmental histamine.
How NAT2 Fits into Histamine Clearance
- Primary histamine breakdown is handled by DAO and HNMT enzymes.
- NAT2 provides a secondary acetylation pathway that supports histamine elimination.
- Genetic differences in NAT2 affect enzyme speed. Slower activity can reduce the margin for error when histamine intake or production is high.
- Genetic effects interact with lifestyle factors. Diet, gut health, alcohol, smoking, stress, sleep, and nutrient status all influence histamine balance.
What This Means for Your Health and Wellness
All NAT2 genotypes can benefit from habits that support histamine balance, but the degree of benefit may vary based on your genetic profile. If your NAT2 activity is reduced, you may become symptomatic more easily when exposed to histamine-rich foods or other triggers. Conversely, higher NAT2 activity gives you a larger buffer against occasional histamine challenges.
Two effect alleles (AA) — Reduced NAT2 activity
If you have the AA genotype for rs1495741, you carry two copies of the effect allele. This is associated with reduced NAT2 enzyme activity, which may lower your capacity to break down histamine through acetylation. While DAO and HNMT remain the main routes for histamine clearance, reduced NAT2 means less backup support. As a result, you may be more sensitive to histamine buildup, especially after eating aged or fermented foods, drinking alcohol, or during times of stress, poor sleep, or gut imbalance.
Practical considerations
- Favor fresh foods and limit aged, fermented, or long-stored items that contain higher histamine.
- Avoid excess alcohol and tobacco smoke which can raise histamine levels and interfere with clearance.
- Support gut health with fiber, prebiotic foods, and omega-3s to help maintain a balanced microbiome.
- Ensure adequate intake of B vitamins, especially riboflavin B2, which supports detox pathways.
- Prioritize stress management, sleep quality, and hydration to reduce histamine-promoting triggers.
One effect allele (AG) — Moderately reduced NAT2 activity
If you have the AG genotype for rs1495741, you carry one copy of the effect allele. This is associated with a modest reduction in NAT2 activity. Your histamine acetylation capacity is slightly lower than people with two non-effect alleles, which may narrow your tolerance margin for high-histamine exposures but does not guarantee symptoms.
Practical considerations
- Limit high-histamine and histamine-releasing foods when you notice symptoms.
- Maintain gut health through a fiber-rich diet and consider omega-3 rich foods to support anti inflammatory balance.
- Moderate alcohol intake and avoid smoking to protect clearance pathways.
- Make sure your diet supplies adequate B vitamins and antioxidants to support detoxification.
- Manage stress and maintain consistent, restorative sleep to reduce histamine-promoting physiologic stress.
No effect alleles (GG) — Increased NAT2 activity
If you have the GG genotype for rs1495741, you carry two copies of the non-effect allele. This is associated with higher NAT2 enzyme activity and more efficient histamine acetylation. As a result, you have increased capacity to process histamine from foods, environmental triggers, and normal metabolism. This can translate to greater tolerance for occasional histamine exposures compared to people with reduced NAT2 function.
Practical considerations
- You still benefit from a fresh food focus and limiting aged or fermented items when possible.
- Protect gut health with fiber, probiotics as indicated, and omega-3 rich foods.
- Keep alcohol and smoking low to maintain optimal clearance pathways.
- Support vitamins B2, B6, B12 and antioxidant nutrients to sustain overall detoxification.
- Maintain good sleep and stress habits to minimize triggers that raise histamine.
Practical Diet and Lifestyle Recommendations
- Choose fresh meats, fish, fruits, and vegetables over aged or fermented products like cured meats, aged cheeses, sauerkraut, kombucha, and certain fermented soy items.
- Limit alcohol and avoid smoking. Alcohol increases histamine and can inhibit enzymes that clear it.
- Support gut health. A balanced microbiome helps control histamine-producing bacteria. Eat soluble fiber, diverse plant foods, and consider omega-3 rich sources such as fatty fish or plant alternatives.
- Consider probiotics selectively. Some strains can reduce histamine production while others may produce it. Discuss targeted probiotic choices with your healthcare provider.
- Prioritize B vitamins and antioxidants. Riboflavin B2 plays a supportive role for acetylation and detox reactions. A varied diet with whole grains, legumes, leafy greens, and lean proteins helps supply these nutrients.
- Manage stress and sleep. Chronic stress and poor sleep can increase histamine release and reduce the effectiveness of clearance pathways.
- Stay hydrated. Adequate fluid intake supports kidney and liver function for toxin elimination.
When to Consider Testing or Professional Guidance
- Frequent unexplained itching, flushing, persistent headaches, nasal congestion, or digestive symptoms that seem linked to foods or environment.
- Persistent symptoms despite lifestyle changes or when symptoms significantly impact quality of life.
- Before starting supplements or probiotics, especially if you are on medications or have underlying health conditions.
PlexusDx provides genetic information to help you understand predispositions and support informed conversations with your healthcare team. PlexusDx does not provide medical advice. Always consult with your healthcare provider before making changes to diet, supplements, lifestyle, or medication based on genetic results.

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Mercury Sensitivity | ABCC2 (rs1885301)
Mercury Sensitivity | ABCC2 (rs1885301)